Synopsis:
Twelve-year-old chef Zoey Kate's Fried Banana Fondue is delectable, her Maple Cinnamon Crab Fajitas are divine, and her Chocolate-Covered Pork Chops are to die for. Zoey is the best cook in town and she wants everyone to know it. She's on a mission to start her own restaurant, but quickly learns that the restaurant industry is competitive . . . and dangerous. There are people who see Zoey as a threat, and they'll use any means necessary to make sure that she fails. Featuring a precocious, larger-than-life character, lots of humor, fast-paced action and mouth-watering foods, this cooking story is sure to appeal to young foodies and fans of shows like MasterChef Junior and Rachael vs. Guy: Kids Cook-Off.
Rating:★★★
Review:
*I received this book from Netgalley and Disney Hyperion in exchange for my honest review.* I liked this story, I thought it was very cute, but it wasn't for me for multiple reasons. This book is very dramatic, over the top, and very unrealistic, which isn't 100% bad seeing that this is middle grade and looking at what the synopsis of the book is.
I loved that this instantly started off with laughs. Zoey is just one of those characters that's so innocent it's funny. Her and Dallin's friendship is really cute, thankfully not in a romantic way, but in a brother and sister type of way. Her parents are more like roommates/friends than actual parents. They're almost absent in her life to the point where they can't even take the time to give their own child a ride somewhere so, she has to walk and it cracks your heart a little to see her let down.
The naiveness of the all of the characters was overly suffocating. Just the fact that Zoey didn't think everything through about her business; for example, taxes; and her "parents" still allowed her, a 12 year old, open up a restaurant without explaining not even one thing to her, was overly suffocating and dismissive. And it's very hard to remember that Zoey is only 12 years old while reading this because she's doing things that as adults is nearly impossible to do.
I really enjoyed the climax of the story. I loved all the action leading up to the big bang and the plot twist was done pretty well. But I didn't care for the wrap up of this book, it was very basic and put a neat little bow on the story. Which I guess is okay since it's middle grade but even as a younger reader I didn't like every book I read to end in a "goody-goody-happily-ever-after-cliche-kind-of-way" but that's my personal preference.
If I was reading this as the intended audience I probably would have had a blast and would have really loved this because I wouldn't have been thinking about the fact she's only 12 years old doing all of this. With that being said I still thought it was really cute, funny, and an entertaining story. I think kids that have an interest in food/Culinary Arts and have larger than life personalities will get a big kick out of this and I do recommend this, for the intended audience, but it's just not one of my personal favorite middle grade novel.